Pizza for Prostate Cancer Prevention?

It sounds more than a little unlikely, but scientists at- Lasagna, and
the National Institutes of Health and three major- Spaghetti,
universities have found that the lycopene in freshBut more was not necessarily better. In fact, about
tomatoes does little or nothing to prevent prostateone serving a week seemed to offer the most
cancer, while spaghetti sauce, pizza sauce, andprotection against cancer. Why would this be?
lasagna do.Lycopene dissolves in fat, not water. Oils and fats
Scientists have known for a number of years thatcarry this important plant compound to the lining of
consumption of tomato products seems to bethe colon where it can be absorbed, but watery
associated with a reduced risk of prostate cancer,foods simply pass through without entering the body.
but the findings are not consistent. SometimesLycopene in raw tomatoes is a trans- isomer.
tomatoes seem to help, and sometimes they don't,Basically, this means there is just one point on the
although overall the studies hint at a reduction ofmolecule where a human cell can "grab" it and move
prostate cancer risk of as much as 20 per cent init inside.
men who consume the most of this commonlyBut the same molecule in cooked tomatoes is a cis-
consumed vegetable. The National Institutes ofisomer. This means there are two points on the
Health took a closer look at just which forms of themolecule where it can be attracted to a cell. It is
vegetable are most effective.easier for the body to absorb lycopene if the tomato
The National Institutes of Health followed overhas been cooked a long time (as in sauce) or at high
30,000 men in the Prostate, Lung, Colorectal, andtemperature (as in pizza). Additionally, mashing and
Ovarian Trial. Cancer-free men aged 55 to 74 werecooking the tomato bursts the cell walls of the
given PSA tests when they entered the study andtomato so that it is more thoroughly released.
then follow-up blood work and digital (finger)Cooking makes the healing plant compound easier for
examinations every year for four years. They werethe body to take in.
also queried about all the foods they ate on a daily,There are limits, of course, to how much spaghetti,
weekly, and monthly basis.lasagna, and pizza are really cancer-preventive,
The scientists learned that the most lycopene was toespecially since they are usually prepared with high
be found in:amounts of saturated fat. In the National Institutes
- Tomato juice, andof Health study, this was about once a week.
- Tomato sauce.Other studies have found little or no benefit for
And the men in the study consumed more saucelycopene supplements in preventing prostate cancer.
than any other product.The protection comes from real tomatoes, cooked,
The greatest protection against prostate cancer,but consumed in moderation. And the reduction in risk
however, was found with consumption of:is 10 to 20 per cent.
- Pizza,